-40%
Pickling Spice14 oz
$ 6.33
- Description
- Size Guide
Description
Fresh Spices FromMichele's Pantry
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Pickling Spice
Fresh Harvest
14 oz
Ingredients
Yellow Mustard Seed,
Coriander Seed,
Whole Allspice
Dill Seed,
Foenugreek Seed,
Cut & Sifted Laurel
Red Chillies,
Black Pepper
Directions
Use 2 tsp. per quart of brine to pickle any vegetable of your choice for a great summer treat. Also try using pickling spice when parboiling ribs before grilling, use 3 tbsp. of spice for 2-3 lb. of ribs in a 5-quart pot. Basic salt brine for pickling - To make a salt brine, mix 8 cups of water with a 1/3 cup sea salt and a 1/2 cup vinegar. This will give you enough brine for 2 quarts. When pickling, be sure that the vegetables are completely submerged in the brine.
Shipping
Shipping is by USPS
We have a 3 business day handling time
to
get your package ready and out the door.
We do not work weekends
Our staff
needs time for faith and family
This item ships from our Allentown, PA warehouse.